Guys, I’m gonna try to give you as much info as possible to see if this makes sense to anyone. I’ve been running 2 iu if HGH (Ansomone) per day for 4 months now. Yes, I have read the threads regarding Chinese HGH and I feel good about the current quality of what I am receiving. Results have been amazing. - I’m 43 - I’m 5-11 - Currently about 11% body fat (my best guess based on expirence) down from about 20% - My weight has gone from 189 to 168 with the help of clean eating as well as the HGH -initially I experienced sides that have slowly gone away like slight carpal tunnel and some minor joint pain. - my skin has gotten noticeably smoother - muscle tone has improved. Now for the last month or so I have decided that it’s time to try to put some weight back on in the form of muscle. I have been trying to take in at minimum 1 gram of protein per lb. so I have been adding as much real food protein as possible as well as protein supplements. Lately it seems that when I eat a decent sized meal I have been having sort of a reaction. It happens about 30 minutes after and may last about 2 hours. Slight pain in my lower chest / rib cage / core along with almost like a strain in the back of my neck. I can also say that I feel a little weak during this time. Honestly not crazy pain but I can tell my body is reacting to the food I’ve eaten. I suspected blood sugar so I started taking my blood sugar readings after eating but everything seems normal on that front. I have been switching up all the food in my diet to see if it’s something in particular but the only thing I can come up with is that the more protein the meal has the more pronounced the reaction. I’m hoping this might sound familiar to one you guys. Let me know what you guys think.