ItalianPride
New Member
what do u guys think of cold cuts compaired to fresh...like turkey & chicken and is that good to take in place of tuna or changing it up...if i eat turkey i buy the boars head brand..what is garbage and what is not....
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fresh meats....
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Grizzly
New Member
Right. Lunchmeat is not your best option, but it won't kill you either. Cook a turkey and make sandwhiches out of that. If you insist on the lunchmeat option, then make sure it's the high-end shit like Jennie-O, Sara Lee, etc. and that it is from the deli counter, not that prepackaged shit.
Grizzly said:
MMMMmmm Griz, you make it sound so appetizing. Nothing I enjoy more when I get home from the gym than kicking off my shoes, firing up a doobie, and tucking into a steaming, heaping plate of high-end shit. As Grammy used to say, if you don't like shit, you don't know what's good!
Boar's Head is pretty good as I recall from the days when I lived in the States. Don't know if you get a brand called Brandt's in the States, that's good stuff too.
Boars Head rules! Dont find it much around my area.
Lately Ive been picking up some prepackaged turkey lunchmeat from Sams. A total of 40 slices, each with 0 carbs, 0 fat and 5g protein. I havent checked sodium content because in all actuality, I just dont care. Other than that, the only real downside is the nitrates/nitrites.
Lately Ive been picking up some prepackaged turkey lunchmeat from Sams. A total of 40 slices, each with 0 carbs, 0 fat and 5g protein. I havent checked sodium content because in all actuality, I just dont care. Other than that, the only real downside is the nitrates/nitrites.
thick
New Member
never even heard of boars head lol. Until i learn how to cook a turkey, I will keep to cold cuts etc
Deep fried turkey is the best! Thick, you should pick up a turkey and one of the frying things. You drop a full chicken, turkey, whatever into this fryer for about 45 minutes or so. When its all done, you end up with the juciest turkey youve ever had. Its awesome!
http://www.thegrillsuperstore.com/cart/shopper.cfm/action=view/key=BH002
http://www.thegrillsuperstore.com/cart/shopper.cfm/action=view/key=BH002
thick
New Member
I will have to check that out. Would be handy as hell. Would give me lunch for a week or two. What oil do you fry it in?
Bob Smith said:
I think its normally peanut oil - available by the 55 gallon drum at Sams Club. 
thick
New Member
i will definitely look into that. sounds like something even i can handle
Bob Smith said:I think its normally peanut oil - available by the 55 gallon drum at Sams Club.
Cooking Turkey for Dummies.thick said:
thick
New Member
lol actually i will probably be able to screw it up. Might have to borrow Jewel for a weekend
Bob Smith said:
