I've a good friend of mine, whom like me, has noted a somewhat limited availability of T-sus on many online AAS sites.
In fact many mates whom enjoy cooking at home seem to avoid this sauce as a part of their pre workout meal. Interestingly although FDA approved, I am unaware of any pharmaceutical company which routinely manufacturers said product and suspect part of the reluctance is based on the "short half life" (roughly two weeks) when concocted.
Consequently any remaining product must be "destroyed and discarded" and witnessed by TWO pharmacists after said expiration date is reached as per FDA protocols for schedule III and II substances.
Furthermore excluding an accurate statement of "concentration" as in mg/ml, another difficulty appears be be the absence of standardized guidelines which are commonplace to formally produced AAS. For example while all pharmacies would be required to produce the susp with a fixed concentration, (typically a variance of no more than 2% is required) the dilutents, solvents and or preservatives used to reach that mg/ml ratio may be strikingly different.
So what yo say? Well just like the different esters ATTACHED to AAS these solvents can make a HUGE difference in the pharmacokinetics of T-S. The net effect is while one pharmacy may regularly prepare a product which is absorbed in 2-3 days, another may brew a product which absorption continues for as long as one month.
Finally the pharmacokinetic data, especially in humans, is exceedingly sparse with most of the studies performed in animals such as horses. (Actually Heavy Iron cited one of the best horse studies I've read, However they only mentioned the pharmacy used (Franks in FL) and listed the concentration 100mg/ml yet failed to elaborate on the excipients (PEG 30-40, PG 20 and Ethyl Alcohol 2%) or their relative concentrations (25:1)
Indeed a considerable portion of the information used by pharmacists (excluding standardization texts, so I've been told) to create their own suspensions is derived from the reasonably well established "estrogen guidelines" of yesteryear. This formative compounding required the manipulation of not only the concentration but also the half life. Otherwise their diverse application to medical therapeutics, from birth control to fertility/infertility, would have approached the impossible.
So what's the point if any of you mates KNOW of a manufacturer whom produces a QUALITY T-susp, please PM my friend at your leisure.
JIM
.
In fact many mates whom enjoy cooking at home seem to avoid this sauce as a part of their pre workout meal. Interestingly although FDA approved, I am unaware of any pharmaceutical company which routinely manufacturers said product and suspect part of the reluctance is based on the "short half life" (roughly two weeks) when concocted.
Consequently any remaining product must be "destroyed and discarded" and witnessed by TWO pharmacists after said expiration date is reached as per FDA protocols for schedule III and II substances.
Furthermore excluding an accurate statement of "concentration" as in mg/ml, another difficulty appears be be the absence of standardized guidelines which are commonplace to formally produced AAS. For example while all pharmacies would be required to produce the susp with a fixed concentration, (typically a variance of no more than 2% is required) the dilutents, solvents and or preservatives used to reach that mg/ml ratio may be strikingly different.
So what yo say? Well just like the different esters ATTACHED to AAS these solvents can make a HUGE difference in the pharmacokinetics of T-S. The net effect is while one pharmacy may regularly prepare a product which is absorbed in 2-3 days, another may brew a product which absorption continues for as long as one month.
Finally the pharmacokinetic data, especially in humans, is exceedingly sparse with most of the studies performed in animals such as horses. (Actually Heavy Iron cited one of the best horse studies I've read, However they only mentioned the pharmacy used (Franks in FL) and listed the concentration 100mg/ml yet failed to elaborate on the excipients (PEG 30-40, PG 20 and Ethyl Alcohol 2%) or their relative concentrations (25:1)
Indeed a considerable portion of the information used by pharmacists (excluding standardization texts, so I've been told) to create their own suspensions is derived from the reasonably well established "estrogen guidelines" of yesteryear. This formative compounding required the manipulation of not only the concentration but also the half life. Otherwise their diverse application to medical therapeutics, from birth control to fertility/infertility, would have approached the impossible.
So what's the point if any of you mates KNOW of a manufacturer whom produces a QUALITY T-susp, please PM my friend at your leisure.
JIM
.
