Anyone tried to grab it at their local tack and feed shop? Here in AZ, we have a ton of dairy farmers, I wonder if it's readily available... Anyone have any input on that?
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Anyone tried to grab it at their local tack and feed shop? Here in AZ, we have a ton of dairy farmers, I wonder if it's readily available... Anyone have any input on that?
HAHA! I'll make my girlfriend buy them, they would look at me and KNOW right away what I am going to do...If you buy pellets from a feed store pick-up the pellet-gun too (only $19.95) looks better on you and you can always put a pellet or two in your wimpy pitbull , make a monster out of him . lol ....(joke)
The temps you'd need to heat the tren to help it get in solution quicker will not damage it. Heating it to 400deg obviously may but you're not applying that much best during the conversion process.
O yes and don't forget to give a little attention to the butt ..Not much MH. You of all members will understand, its like eating pussy. Take your time and savor the flavor. Make her toes curl.
Don't use heat with tren. It will affect the quality.Just my 2 cents.
Try it. You'll like it![]()
The temps you'd need to heat the tren to help it get in solution quicker will not damage it. Heating it to 400deg obviously may but you're not applying that much best during the conversion process.
How much heat do you apply to your raws Docd? (Test E, Bold Und)
I haven't measured temps. I place it over a stove top for a few seconds, take it off, out it on, take it off, etc until it heats up and dissolves competely. A brewer for a UGL I've talked with heats his tren a up to 250deg for short periods of time and he hasn't noticed any loss of potency either.
I would think the 212 degrees it takes for water to boil would be plenty hot enough to melt chemicals without overheating the batch.
By the time you take a tea-kettle off the burner and fill a stainless bowl with a few inches of water , you have already lost a few degrees , so you are starting w/ about 190-195 degree water , and losing heat rapidly (<) .
I'd rather use hot oil than boiling water simply bc the water vapor in the air and area might condense in the beaker you're mixing in but I think the idea behind it, the temps you're talking about, is fine.
How are you heating the oil Doc ?
Next batch I think I will also warm the oil some ....
