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You have EO but no BA (benzyl alcohol)? You will need some BA to prevent any bacterial growth after you filter it. Also what are you making that would require EO? If it's your first time brewing and your making basic compounds there shouldn't be anything that a good old 2/20 BA/BB recipe can't handle. Also do you have some smaller 30g needles to vent while your filtering into the sterile vials?I got my supplies in. I got a
250 ml beakerx2
50ml beaker
Mixer
.22 whatman pvfd
Scale
Mct
Eo
Bb
20 ml vials
18 gauge needle
60 ml L
I just need my Raws PANDA
I’m an idiot. No EO. I do have ba. I got 20 ml from alpha lab. Don’t know why I wrote EO.You have EO but no BA (benzyl alcohol)? You will need some BA to prevent any bacterial growth after you filter it. Also what are you making that would require EO? If it's your first time brewing and your making basic compounds there shouldn't be anything that a good old 2/20 BA/BB recipe can't handle. Also do you have some smaller 30g needles to vent while your filtering into the sterile vials?
Everything else looks good.
I use the 18 gauge to load my pinsWith that being said, anyone want 90 18 gauge needles. I don’t need 100 lol
Could you elaborate. I was thinking of doing my trt with slin pins subcutaneousI use the 18 gauge to load my pins
I use luer locks, put the 18 gauge on to draw up oil, then switch to a 25 gauge for my injectionCould you elaborate. I was thinking of doing my trt with slin pins subcutaneous
Ok. Sparked my interest. I’m using 20ml jugs. Will 18 gauge eat up stoppers.I use luer locks, put the 18 gauge on to draw up oil, then switch to a 25 gauge for my injection
I mean if your doing 1ml per injection probably not.Ok. Sparked my interest. I’m using 20ml jugs. Will 18 gauge eat up stoppers.
No worries then. You have everything you should need to make your first brew. Good little setup for personal use.I’m an idiot. No EO. I do have ba. I got 20 ml from alpha lab. Don’t know why I wrote EO.
Also I’ve noticed something about my graduated cylinder. I use 60/40 MCT/GSO. Ok for example if my recipe calls for 41ml of oil I’ll measure 24 MCT then 17 GSO. If I put them both back into the cylinder to check for accuracy I’m always like 2-3 ml off as it fill up to about 38 1/2. But when I dump it into my beaker it comes to a smidge above 40 indicating about 41 spot on. Anyone else experience this?
No offense but WTF. I have never heard that before. I would think the water bottles are off and beakers would be spot on.To find proper levels on your glassware use store bought water bottles. Whatever the volume in the water bottle is will show you very accurately in your glassware. Once I find the true level in my beakers I print out labels, but tape works too. Bottled water is damn accurate.
Even syringes can be quite off so this is why lots of people end up with less or more product at the end of brewing.
No offense but WTF. I have never heard that before. I would think the water bottles are off and beakers would be spot on.
Also I’ve noticed something about my graduated cylinder. I use 60/40 MCT/GSO. Ok for example if my recipe calls for 41ml of oil I’ll measure 24 MCT then 17 GSO. If I put them both back into the cylinder to check for accuracy I’m always like 2-3 ml off as it fill up to about 38 1/2. But when I dump it into my beaker it comes to a smidge above 40 indicating about 41 spot on. Anyone else experience this?
