mjf
New Member
I think this has been asked a few times, but I don't remember ever seeing an answer. What are you using to make liquid arimidex?
I believe people recommend glycerin but have also seen peg300 recommended. Don't really care much about taste, just that it holds in a solution. If using ever clear with glycerin or peg, what ratio, 50/50?
I believe people recommend glycerin but have also seen peg300 recommended. Don't really care much about taste, just that it holds in a solution. If using ever clear with glycerin or peg, what ratio, 50/50?
