Hey there Lads and Laddetts just thought I’d share my brew.
Test U 200mg/ml MCT 1.2/24
So basically just added the raws and BB, gave it a bit of a mix, added MCT and put it on the mag stirrer with no heat and let it mix for about 10min. Gradually increased the heat until it got to 65C (just figured since 60-61C is melting point that’d be a reasonable heat), let it mix around that temp for another 15min. Turned the heat off, left it mixing and added the BA. Let it mix until it was cool enough to syringe filter then done.
Have had a vial sitting in the fridge for a week and no crash. Pins smooth with no pip at all. QSC raws.
Shout out to @spacemanspliff for the BB ratio
Test U 200mg/ml MCT 1.2/24
So basically just added the raws and BB, gave it a bit of a mix, added MCT and put it on the mag stirrer with no heat and let it mix for about 10min. Gradually increased the heat until it got to 65C (just figured since 60-61C is melting point that’d be a reasonable heat), let it mix around that temp for another 15min. Turned the heat off, left it mixing and added the BA. Let it mix until it was cool enough to syringe filter then done.
Have had a vial sitting in the fridge for a week and no crash. Pins smooth with no pip at all. QSC raws.
Shout out to @spacemanspliff for the BB ratio