Rawnjohnson
New Member
I’ve been home brewing for about 20 years, but always used beakers. Thanks to readalot, I decided to buy a range of volumetric flasks to improve accuracy. The question I have is on the mixing process. Do those of you that use volumetric flasks still mix in a beaker on your hot plate / magnetic stirrer, then transfer to volumetric flasks and add the last bit of carrier oil to the line? Or do you start off in the flask? I’ve read that volumetric flasks are calibrated at room temperature so I wasn’t sure about using it on the hot plate. It would also prohibit the use of my thermometer, and I’d have to use a temp gun.
