gainslol
Member
These 2 parts from the patent stood out:
- The water content is critical—too little water results in low bulk density crystals; optimal water content yields dense, well-formed crystals.
- The critical feature is that crystallization must be performed in a mixed solvent containing 10–50% by weight (preferably 20–30% by weight) of water relative to the alcohol, at a temperature of 0°C or lower.
- The water content is critical—too little water results in low bulk density crystals; optimal water content yields dense, well-formed crystals.
- The critical feature is that crystallization must be performed in a mixed solvent containing 10–50% by weight (preferably 20–30% by weight) of water relative to the alcohol, at a temperature of 0°C or lower.
