Hi, everyone, new to the board... not an expert chef by any means, but have brewed more than a handful of successful batches.
A few months ago, I was trying to brew 15g of Masteron P into 15 vials at 100mg/ml.
About 2/3's of the way through, there seemed to be an issue with the filter, so I put the unfiltered brew in a container, washed out the filter, alcohol bathed it, let it try, and then ran the rest through again.
The first 2/3's (or 10 bottles) came out perfect. Been on for some time, not a hint of pip, crystal clear looking oil.
The rest, however... looks cloudy with some kind of grease looking bubbles in it. I'm guessing some kind of contaminant got in it from me washing the filter out.
Can I just pull those dirty oils from the vials, add a bit of BA to kill bacteria, re-cook it, re-filter and re-bottle it.... or should I just toss them in the trash?
A few months ago, I was trying to brew 15g of Masteron P into 15 vials at 100mg/ml.
About 2/3's of the way through, there seemed to be an issue with the filter, so I put the unfiltered brew in a container, washed out the filter, alcohol bathed it, let it try, and then ran the rest through again.
The first 2/3's (or 10 bottles) came out perfect. Been on for some time, not a hint of pip, crystal clear looking oil.
The rest, however... looks cloudy with some kind of grease looking bubbles in it. I'm guessing some kind of contaminant got in it from me washing the filter out.
Can I just pull those dirty oils from the vials, add a bit of BA to kill bacteria, re-cook it, re-filter and re-bottle it.... or should I just toss them in the trash?
