29trt
Member
I need some of the big brains around here to help me figure this out...
A few days ago I got bloods done and this time I included Insulin level on top of the normal glucose as over the years my BG has steadily gone up from 84 to 96. I have diabetes in the family so I'm a bit worried to say the least....
anyway.... glucose was 85( lowest its been in a while....)
and insulin was below the detectable range of 2...
wtf does this mean?
also previous tests revealed a Hba1c of 5.5
background .... the bloods were drawn 10 days in a 200test c 100tren e 100deca cycle (barely a cycle i know but it's my first time trying tren....)
I've also done a post prandial BG test before:
before meal consisting of 80g oatmeal 30g whey BG was 90 after an hour it was 121 after 2 hours it was 109.
what conclusions could be drawn from these results? is my pancreas not producing enough insulin?
And what tests would you recommed doing? I was thinking doing an insulin test after a meal....
A few days ago I got bloods done and this time I included Insulin level on top of the normal glucose as over the years my BG has steadily gone up from 84 to 96. I have diabetes in the family so I'm a bit worried to say the least....
anyway.... glucose was 85( lowest its been in a while....)
and insulin was below the detectable range of 2...
wtf does this mean?
also previous tests revealed a Hba1c of 5.5
background .... the bloods were drawn 10 days in a 200test c 100tren e 100deca cycle (barely a cycle i know but it's my first time trying tren....)
I've also done a post prandial BG test before:
before meal consisting of 80g oatmeal 30g whey BG was 90 after an hour it was 121 after 2 hours it was 109.
what conclusions could be drawn from these results? is my pancreas not producing enough insulin?
And what tests would you recommed doing? I was thinking doing an insulin test after a meal....
