Johndoe
New Member
Hello guys of course I no you can freeze chicken, but can you cut the breasts in two then freeze them separately etc. as I have got some chicken but the portion size is far far to big any one give me some tips please.?
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I cook my meals portion them all out for the week then freeze in Tupperware and take out the day before I'm going to eat the food. Some things don't taste as great after being frozen but it's the most convenient way for me.
What do you mean like put the spices on the meat before you freeze them etc.? TyFreezing is a great way to stock up on good prices on things you know you will need. I will generally throw my favorite spices in a freezer zip lock bag and remove as much air as possible, then store in freezer. When it gets closer to needing them I take them out and defrost in fridge. The spices are already in bag so when Im ready to cook, it is preseasoned, easy and great tasting
What I've ended up doing is prepping my protein and rice portion them and freezing then I'll just keep my veggies refrigerated and I'll throw in my veggies each day and eat rawCan you give us some tips on what stays well frozen after its cooked?
