My favorite time of year

[Never2big]

Enjoy your dreamerbulk you fat fuck

The world is full of people like you….. I’m pretty sure you don’t even go to the gym, you hide behind a keyboard putting other people down to make yourself feel like you are something…… pathetic, I actually feel bad for you. I hope you find joy someday.

 

[Whopperflopper]

Eh. I think any cut will lose it's luster if you eat it too often.

I'm young and don't have the funds to enjoy filet often so I stick to my guns haha.

When I get tired of ribeye (which takes a while) I get sirloin tips. Usually marinate them overnight in with lemon/garlic/chili powder/onion powder/salt. Also amazing with a nice crust on the grill. Get's me going. Yes in a sexual way.

Still loving Ribeyes, and Filets. Boiled shrooms in wine, garlic butter, reduced down.

 

[Yar]

The world is full of people like you….. I’m pretty sure you don’t even go to the gym, you hide behind a keyboard putting other people down to make yourself feel like you are something…… pathetic, I actually feel bad for you. I hope you find joy someday.

Perhaps a person has problems, and he veers his anger here.

 

[Yar]

Still loving Ribeyes, and Filets. Boiled shrooms in wine, garlic butter, reduced down.

And how do you cook asparagus, I love it very much, especially with meat.

 

[Never2big]

Perhaps a person has problems, and he veers his anger here.

Ya I suppose. The funny thing about the comment is nobody even said they were trying bulk, the thread was very simply a place to share what you like to eat when and if you were not on a strict diet….btw, I made the most amazing tri-tip last night and I’m enjoying 24 oz in 8 oz portions today.

 

[Yar]

Today I am trying to master nutrition based on diet, and not based on how delicious my wife cooks.

 

[Whopperflopper]

And how do you cook asparagus, I love it very much, especially with meat.

Butter, garlic,onion.

 

[Deleted member 127229]

I never eat like that, but find myself in the grocery store often looking at things I wish I could eat. Hell sometimes I even create my own custom pizza online and proceed to the checkout, but never buy it.

I thought I was the only one that did this lol

 

[Yar]

Butter, garlic,onion.

And how to determine the degree of its readiness, I somehow tried to cook it and it turned out to be very tough.