narta
Member
Here.Hopefully one of our resident brewers can chime in on this.
lol at the explanation.
Tren turns dark orange because of heat, so Test E. No degradation takes place, there are plenty of tested Test E and Tren E/A with varying colors that tested at the target concentration. I have personally brewed Tren E/A from slightly yellowish to dark orange with no difference in target concentration confirmed by HPLC. Same for Test E.
Moisture produces foggy liquid.
Color of raws are dependent to purity and batch production parameters (purity of chemicals/intermediates used)
