mp46
New Member
I know for the kimchi I buy there’s a warning label saying that it’s an active fermentation process and not to leave outside the fridge with the cap tightened.
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Don't have the time nor the dedication for such projects.Why you make your own.
So i have been reading about your microbiome in you gut. Its really important, has anyone else heard of this. Its basically your gut bacteria the good stuff. It utilizes you nutrients and in controll of most of what and how you body is feeling.
Yes i agree cery interesting. Also there are more nerves in the gut then the spinal cord. TO better the bacteria in gut is also how one can become less depresed and less anxious. The new types of medicine are actually going to be vials of bacteria not pills. But thats in a decade or so. This is why its important to keep up to date on lnowloedgeThat’s the idea. There’s actually studies that suggest the bacteria in your gut can effect your brain. A study in mice showed that certain gut bacteria caused mice to put up a fight for survival where as if the bacteria was missing from their gut the just laid there and allowed themselves to die. Crazy shit.
I always forget to get ginger, I read that it's awesome for digestion.
It is definitely just watch out on processed front for salt/preservatives etc. If you can do raw it's best but I understand not everyone can or has time including myself. I found a really low sodium minimal ingredient one that is bottled. Just straight slices and a touch of salt and water in it.
