dianabol crystallizing on vial

Matt666

New Member
hey guys so im new to homebrew but i already did once before one batch of dianabol and proceeded with the same recipe 18%BB 2%BA and everything went smooth but this time a few hours after i finished cooking it when i was going to pin it i noticed that it crystallized on the vial i was wondering why and if somebody with a bit more experience can give some chemestry lesson please :D i have one theory to witch why this would have happenned that is the temperature, where i live the temperature is dropping since its the beggining of the winter the day that this happenned the temperature was set to about 46/47f.
 
I doubt the temp outside had anything to do with it that quickly. What was the MG to ml ratio? You say you brewed this recipe before exactly the same ratio and same directions as before?
 
I'd try reheating it. Heat it pretty good. I've never brewed dbol at 50mg, but I have a blend of 25mg dbol with 50mg test prop that worked out pretty darn well. I use 100% EO, though. I'm sure I could go a bit higher and I probably will.
 
thanks i already heated it a few times in water bath but keep the same thing next batch i wil see what happens
 
hey guys so im new to homebrew but i already did once before one batch of dianabol and proceeded with the same recipe 18%BB 2%BA and everything went smooth but this time a few hours after i finished cooking it when i was going to pin it i noticed that it crystallized on the vial i was wondering why and if somebody with a bit more experience can give some chemestry lesson please :D i have one theory to witch why this would have happenned that is the temperature, where i live the temperature is dropping since its the beggining of the winter the day that this happenned the temperature was set to about 46/47f.
I always used 2%gui and 100%EO
 
That's 125% and 102% pmsl. Am just playing. But seriously. I would lower the mg/ml to at least 25mg/ml that's a lot of solvent for a daily pin.


Or better still. Leave orals to be orals :)
 
hey guys so im new to homebrew but i already did once before one batch of dianabol and proceeded with the same recipe 18%BB 2%BA and everything went smooth but this time a few hours after i finished cooking it when i was going to pin it i noticed that it crystallized on the vial i was wondering why and if somebody with a bit more experience can give some chemestry lesson please :D i have one theory to witch why this would have happenned that is the temperature, where i live the temperature is dropping since its the beggining of the winter the day that this happenned the temperature was set to about 46/47f.


I have the same problem , since crystallized 50 vials of 10ml hahahaha ... This recipe was passed on a recent topic and it will be my next test, recommend? 100 ml recipe 5 gms of powder 2 mls of BA (2% ) 20mls of BB (20 % ) or 25 % BB 8mls of Guiacol ( 11%) 20mls of castor oil (30 %) 45.75mls of GSO
 
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