notmyroids
New Member
Hello,
I was wondering about how much of a difference the different fatty acid percentages in MCT oil matter for PIP. From reading other threads, it appears that C12 is what causes it, but does anyone have any info on the maximum percentage of C12 where this becomes significant?
Reason is I'm looking at a shop with a pretty good price and their Ph.Eur. MCT consists of this:
I was wondering about how much of a difference the different fatty acid percentages in MCT oil matter for PIP. From reading other threads, it appears that C12 is what causes it, but does anyone have any info on the maximum percentage of C12 where this becomes significant?
Reason is I'm looking at a shop with a pretty good price and their Ph.Eur. MCT consists of this: