You know what's deluded? Paying for untrimmed brisket and asking wagyu steak.
Let's say Tracy up their game, with teflon coated stoppers, inline prefilters plus terminal heat sterilization, endotoxin, sterility, plus standard HPLC for purity and concentration, complete with batch numbers and the works and suddenly their kit of Test E goes from $100 to $400. You know what is going to happen? You guessed right: every cheap ass mf that bitch and moaned for the lack of quality stoppers, yada yada will bitch and moan about the price.
There is a better and simpler way to change things: stop buying. But alas, no one does that, because....reasons.
We do the same thing in our everyday grocery shopping: we pick and choose what we shop from where. Pick your finished oils elsewhere. Only then the vendor will change his tune and be better, when he sees the kits sitting all nice and pretty in his warehouse.
All I see is people going to the shittiest hot dog stand, get a literally dead dog on a bun because it's cheap as shit, eat it and in every bite moan because it tastes like shit. And of course you have the "ethical wannabe savior" with the look of Mr. SaintShitStain, preaching to anyone going to buy that shit, that it's not healthy because the dog is not grass feed ffs.