I didn’t know you were so good at cooking?!No problem! A tip: after you brown the breasts on the pan take the pan off the burner for about two mins before adding the marinara sauce to the pan. Cause it's hot and that sauce will almost boil away immediately. So you might need more. Then throw the breasts on quick and dump the rest of the sauce and have your cheese ready before hand so it's a quick process to get in the oven.