poolshockguy
New Member
I freeze and take 1 out at a time when needed
Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature may not be available in some browsers.
Moisture degrades peptides. If the vial contains excess moisture, how is the refrigerator going to stop it from degrading the peptide?Fridge for me. I’ve been convinced there’s probably residual moisture in the vials.
For properly lyophilized peptides, which do not have excess moisture.Plus, as per jano, peps in the fridge should last for years and that’s good enough for me.
No one knows for sure without degradation testing of specific peptides, but as long as they’re properly made they should last years in the fridge.Please, anyone, could you tell me a peptide (TB 500 and BPC 157) still in the vial IN POWDER FORM, that is without reconstitute with water, how long it last in the refrigerator?
Thanks!
Thanks a lot for answering, with this you mean the main part of it or the freezer?should last years in the fridge.
Thanks a lot for answering, with this you mean the main part of it or the freezer?
Thanks in advance!
Regardless on where you stand in the great fridge or freezer war, stable peptides last around 4 years for things like gh in the fridge fridge we know for sure. Perhaps longer in the freezer. I don’t know because mine never last that long.Alot of people freeze and have no problems.
YupThank you all for your answers!
Same hereI freeze and just take one out when ready to reconstitute
iceman28o1 said:Same here