What R U Eating ? ~OGH wants to know.....

Discussion in 'Nutrition / Supplements Forum' started by Oregongearhead, Apr 6, 2014.

  1. ickyrica

    ickyrica Member AnabolicLab.com Supporter

    Got some meat sauce going strong. What's on your plate tonight? Got some flank steak out in prep for tomorrow... 9628.jpeg
     
  2. Sirloin Caps done in Cast Iron

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  3. KillaBig

    KillaBig Member AnabolicLab.com Supporter

    Perfectly grilled!
     
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  4. KillaBig

    KillaBig Member AnabolicLab.com Supporter

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    Pork Rib’s, Broccoli,Butternut squash, Bacon salad with cheese and dressing.... Been lifting in my garage
     
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  6. KillaBig

    KillaBig Member AnabolicLab.com Supporter

    The kids and wife eat to so it’s not all mine. But yea I’m definitely bulking up a bit
     
  7. ickyrica

    ickyrica Member AnabolicLab.com Supporter

    9645.jpeg carb city. Left over sauce, pasta and the world's tiniest meatballs

    Plan was flank steak but my fridge is at Mac capacity. I can't have two nights of leftovers in there.
     
  8. Ive got enough frozen hamburger & mixed veggies plus rice to make this meal for a year , plus enough flour & yeast to make homemade bread for several years ! Yum- fresh bread ! :rolleyes: :p

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    PS- Stay safe guys !! ;)
     
  9. Logan44551

    Logan44551 Member

    Bread recipe?
     
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  11. ickyrica

    ickyrica Member AnabolicLab.com Supporter

    My kid is turning 26 tomorrow. Fucking crazy. Lost in the noise is that milestone. We are going to do our thing for him here but it's a little overshadowed by life's curve balls. A sangria thing (the wife) and a whole lotta weed (me) on the horizon, that's for sure!

    Tonight we had this : ) yolo

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  12. Oldschool

    Oldschool Member

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  13. Freakmidd

    Freakmidd Member

    That looks awsome, the meat looks perfect..
    Enjoy the day as best you can, my son turned 25 on March 3.. we went out for a Medieval Times dinner, it was a great time but damn had me feeling old..
     
  14. ickyrica

    ickyrica Member AnabolicLab.com Supporter

    The wife was working the spuds. Amazing. Steak was good, cheap. Getting restless these days, getting some weights out of storage tomorrow.
     
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  15. ickyrica

    ickyrica Member AnabolicLab.com Supporter

    That sounds like a great time. Keep the old talk on the down low btw, haha! I feel you dude...
     
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  17. ickyrica

    ickyrica Member AnabolicLab.com Supporter

    Stay safe over there dude! IMG_20200326_102102~2.jpg 4 jumbo eggs, two egg whites and some bacon.

    Going on a few wood pallet runs and getting some wood from the forest cut up and pulled out for tonight : )
     
  18. B Ware

    B Ware Member AnabolicLab.com Supporter

  19. Logan44551

    Logan44551 Member

    Ribs for dinner, turned out great. Had some Mac and cheese with Cholula on it as well. Looks like the food threads birthday is coming up in a week or so. We all got to bring our A game on April 6th. IMG_20200328_182713.jpg IMG_20200328_182544.jpg IMG_20200328_180857.jpg
     
  20. KillaBig

    KillaBig Member AnabolicLab.com Supporter

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    Pork chops, Beats and Spicy Corn