What R U Eating ? ~OGH wants to know.....

Good job.
What kind of cut is that?

All those veg on the plate are so good.
This bodes well for the transition to a vegan diet you say you will, soon, implement.
A+
;)
Thanks, doll.
Petite sirloin, nothing fancy.

I was just making sure my steak didn’t feel overshadowed. :) Don't worry, I'll save room for the greens eventually, maybe trade in my carnivore card for a vegan VIP pass soon, chickpeas galore most deffo ;)
 
So far 8 eggs 4 cans of greens 30z chicken and a few yogurts thru out the day. thinking of starting my next cycle on the first day of spring (10days away) if anyone want to join me.
 

Sponsors

Back
Top