Anyone notice on Basskiller's calculator that the paragraph above right at the bottom there is mention of not always needing Benzyl Benzoate?
I fully understand the function of both BA and BB but I'm curious about not always needing BB. Anyone brew certain things without it? Whats compounds and ester combinations make BB not necessary?
I fully understand the function of both BA and BB but I'm curious about not always needing BB. Anyone brew certain things without it? Whats compounds and ester combinations make BB not necessary?
