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Oh yea that was a big eat! Damn.Cool about your grandparents.
It was a lot of food and calories dude... I didn't even take pictures of everything.
The past week was tough as far as diet goes... From Thursday till today it's been a big refeed basically. It is nice to feel full muscles again. Tomorrow I switch gears and deplete and go into a nasty deficit until a few days before my next dexa scan, which is in a few weeks.
Germans fucked everybody. Lil deutschland manslutsOh yea that was a big eat! Damn.
Although I was an adopted Irish and Cherokee mutt all my elders were German. Cool people. Great food.
Im saving this post. In all my yrs ive NEVER seen Eman commit to a diet that wasnt SEEFOOD.Cool about your grandparents.
It was a lot of food and calories dude... I didn't even take pictures of everything.
The past week was tough as far as diet goes... From Thursday till today it's been a big refeed basically. It is nice to feel full muscles again. Tomorrow I switch gears and deplete and go into a nasty deficit until a few days before my next dexa scan, which is in a few weeks.
StufuckinpendousView attachment 96561 View attachment 96562 View attachment 96563 View attachment 96564
German Brunch. Deviled eggs, bread dumplings, potato salad, cucumber salad, schnitzel, jäger sauce, späztle, currywurst, gorgonzola cream pork cutlets...
You know, just a light meal to go with the mug of beer that could break a weaker man's wrist.
Germans fucked everybody. Lil deutschland mansluts
Im saving this post. In all my yrs ive NEVER seen Eman commit to a diet that wasnt SEEFOOD.
Stufuckinpendous
You get your kitchen finished?Steak and picoView attachment 96589
Yes brother..... I'm backYou get your kitchen finished?
Yes brother..... I'm back
Yes sirIs dbol still the breakfast of champs[emoji4]
Yes sir
What the heck is that tower thing? Looks good!
What the heck is that tower thing? Looks good!
It’s a chicken and onion skewer that is hung with garlic and herb in a bowl up above and the pour hot butter over it and it soaks the garlic and herb and runs down and drips all over everything. With potatoes, spinach, and carrot bredie.
10/10.
And that sticky toffee cheesecake with the berries on top was quite possibly the best cheesecake I’ve ever had.
Where exactly is this? “Country”
Looks amazing
Good ol America
But the owner was a chef in South Africa and moved here and opened this very nice restaurant. It was awesome man.