theotherguy
Member
Pics or it didn’t happenWearing yoga pants?
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Pics or it didn’t happenWearing yoga pants?
Only way to do itWearing yoga pants?
You are very huge mate I'm jealousPost chest and shoulders
Bodyfat makes the biggest difference. Just imagine if jJjburton or you showed up at 6%, how much different you would look?Your update Pic is humbling lol.
I'm hovering around 245-250 lbs but our looks are quite different.. I wonder if muscle maturity makes the biggest difference? I'm also a couple bf% above you as well.
Anyways good thread, will be following
Yes i am going to go for it after i hit my goal. As long as i can minimize muscle lose. Which ill read about when i cross that bridge.Bodyfat makes the biggest difference. Just imagine if jJjburton or you showed up at 6%, how much different you would look?
Yes i am going to go for it after i hit my goal. As long as i can minimize muscle lose. Which ill read about when i cross that bridge.
I believe you and will be doing this for sure.Get that fear out of your head.
That silly fear is the number one reason why most guys don't look as good as they should.
Listen, please.
Three things will hold onto muscle for you.
1. High Protein
2. Drugs
3. Training
All three signal your body to hold on to muscle even in a calorie deficit. The body cannot ignore all signals three together.
How do you think these guys step onto the Olympia open class stage so huge, and yet with so little bodyfat?
Here is another little secret - when you bounce back after dropping to extremely low bodyfat, such as a contest prep, I don't mean, hey I got down to 11%, I am talking about, hey, I am lean, but I don't see a Christmas Tree in my back double biceps photos, so I am going to drop another 12 pounds . . .
Anyway, when it comes time to start increasing calories again, you will have some of the best gains of your life. It will feel like everything is working better and the weight is going where it should, if that makes sense.
I think 330 is great. If you are getting a lot of it from beef and whole eggs with yolks and peanut butter and stuff, though, well, LOL!, that is probably not going to continue very long, due to the high fat content (9 calories per gram!)I believe you and will be doing this for sure.
So your saying to do a real cut, slowly decreasing calorie deficit as weight falls off?
Getting to single digit bf?
So if my protein is 330 now what should i keep protein at for cut? For high protein
My fat is at 110I think 330 is great. If you are getting a lot of it from beef and whole eggs with yolks and peanut butter and stuff, though, well, LOL!, that is probably not going to continue very long, due to the high fat content (9 calories per gram!)
