Cleant1
Member
Garlic pecan shrimp in a light egg and honey wash. Chicken quinoa, and an Asian salad. Fucking delicious... better than any restaurant shrimp. My wife is a mad scientist.
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Mango salsa, mango jam, mango glazed ribs, peanut butter and mango sandwich, mango habanero wangs...
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They used to sell premade dough at tops and P&C. Not the manufacturer kind. They make in in the deli section. Mash it in to a dough ball and chill it. It was the best pizza crust I've ever started with and you know home made pizzas are where it's atHome put together pizza. Topped with streak, jalapeno, cheese, and tomatoes. Kroger crust and sauce. Damn good though and cheap...I was impressed. First pizza in a long time.
I remember you telling me that now bout the dough. I will not forget again. This crust wasn't bad, but the toppings weighed it down and made it limp. LolThey used to sell premade dough at tops and P&C. Not the manufacturer kind. They make in in the deli section. Mash it in to a dough ball and chill it. It was the best pizza crust I've ever started with and you know home made pizzas are where it's at
I see that lolI remember you telling me that now bout the dough. I will not forget again. This crust wasn't bad, but the toppings weighed it down and made it limp. Lol
Home put together pizza. Topped with streak, jalapeno, cheese, and tomatoes. Kroger crust and sauce. Damn good though and cheap...I was impressed. First pizza in a long time.
They used to sell premade dough at tops and P&C. Not the manufacturer kind. They make in in the deli section. Mash it in to a dough ball and chill it. It was the best pizza crust I've ever started with and you know home made pizzas are where it's at
Agreed, this is what I like tooWhole cracked wheat naan bread as the crust; try it. Works amazingly for pizza, Indian-style tacos, philly cheese steaks, etc. Amazeballs.
Huh?So, I'm on a play fun for, I sill here.
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those awesome Brotein pancakes now with cream of rice instead of oatmeal. Only carbs I get each day.... ironically, was off for 3 weeks, and only took 3 days to cut 12 pounds back off, simply from sticking to the diet.
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