Second picture is how it looks right now, all sediment/cloudyness/particles are at the bottom of the vial.
Last two pics are couple of days after brewing, and refiltering second time, which didnt helped.
No water around whatsoever/hotplate used, 100mg/ml, 2%ba, 20%bb.
First picture is how it looked right after brewing and filtering,
it looked same after second filtering, then it went jizzy again in about day or three
So its either raw or its mct oil, anyone had a problem with mct oil in trenace recipe?
Some part of this medium chain tryglicerids fucking up with trenace? I dont know, dont have gso at hand to test it out, bummer.
Might send sample to analyzer to check whats up with that