Just evaluating it. Suprised i havent seen actual weight loss in the entire past week. I should be losing. But im not. And that is a problemNo more steaks for you?
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Just evaluating it. Suprised i havent seen actual weight loss in the entire past week. I should be losing. But im not. And that is a problemNo more steaks for you?
Gotcha. I didn't realize you are on a cut.Just evaluating it. Suprised i havent seen actual weight loss in the entire past week. I should be losing. But im not. And that is a problem
Maybe im just looking to quitNo doubt you'll get a "whoosh" any day now, Trukk and 2 or 3 lbs will come off at once...
Just evaluating it. Suprised i havent seen actual weight loss in the entire past week. I should be losing. But im not. And that is a problem
Add other goodies like baked/grilled chicken in for some variety.Maybe im just looking to quit
Eating only 2x a day is rough and only steak and eggs
Maybe im just looking to quit
Eating only 2x a day is rough and only steak and eggs
Its Not bad if i dont breathe i supposeThat was gonna be my next question, how is eating only trice a day. Especially for a guy your size.
The guy i told u bout on a very similar diet as you ( sept he eats a lb of bacon instead of steak) is only 175lbs. So prob a little easier for him to go the two meals.
Maybe the obvious has already been done but have you been drinking enough water? Maybe it's just water-retention that you've been experiencing and that's why you aren't seeing the scale move. That's usually the issue for me when I'm cutting but it doesn't seem like anything is happening.Maybe im just looking to quit
Eating only 2x a day is rough and only steak and eggs
Dont think i ever do.Maybe the obvious has already been done but have you been drinking enough water? Maybe it's just water-retention that you've been experiencing and that's why you aren't seeing the scale move. That's usually the issue for me when I'm cutting but it doesn't seem like anything is happening.
View attachment 48904
Had my last heavy training day until my meet on the 17th. I'll be going semi low carb from here out to make weight. Probably gonna eat this tomorrow.
Edit: my mom cooks the food at her and her husband's bed and breakfast. I'm taking advantage of leftovers here.
Looks good and they sure know how to get rid of leftovers...and it's not to the dogView attachment 48904
Had my last heavy training day until my meet on the 17th. I'll be going semi low carb from here out to make weight. Probably gonna eat this tomorrow.
Edit: my mom cooks the food at her and her husband's bed and breakfast. I'm taking advantage of leftovers here.
Good luck at your meet brother Perrin[emoji362][emoji362][emoji362]
Looks good and they sure know how to get rid of leftovers...and it's not to the dog
Good luck at your meet...crush it!
Crappie (pronounced CROP-E) catfish and strippers are normal fare out my way gar and drum too but they're mostly considered scrap.
I had bass fried this way and cut into sandwich fillets then put onto whole wheat foccacia type bread = one heavenly fish sandwich!@Kakarot -Crappies great eating fish , lightly bread in cornmeal fried in Crisco . Same way you do Bass/Perch
Used to be legal to sell here but the state classed it as a sport fish several years back. Used to be in all the fish restaurants around here but it also used to be common to only catch 1lbers now 3 to 3 1/2lbs is pretty normal crappies definitely one of my favorites. Any of yall northerners eat sauger?I had bass fried this way and cut into sandwich fillets then put onto whole wheat foccacia type bread = one heavenly fish sandwich!
As for crappie...I should try some, if I can find it at the market.