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View attachment 118183
This was earlier today at lunch. Damn it was good too. A salad was with it but I hate already eaten that
I didn't know there was a restaurant with my name, how is it? Prime rib looks killer!
YumCabbage steaks topped with swiss cheese and baconView attachment 118189View attachment 118190View attachment 118191View attachment 118192
I didn't know there was a restaurant with my name, how is it? Prime rib looks killer!
Cabbage steaks topped with swiss cheese and baconView attachment 118189View attachment 118190View attachment 118191View attachment 118192
You just cut the cabbage horizontally and layer that on top and bake? never done that beforeCabbage steaks topped with swiss cheese and baconView attachment 118189View attachment 118190View attachment 118191View attachment 118192
Yeah, just cut it blossom end to stem if that makes sense.You just cut the cabbage horizontally and layer that on top and bake? never done that before
View attachment 118187 Shrimp, chicken, and sausage gumbo.
I found the recipe on Facebook. I was shocked at how good it turned out.I have never been a gumbo guy. Maybe I just need some authentic gumbo. Michigan gumbo just doesn’t cut it. Lol
^surprised Logans would let something out of the kitchen that rare. Seems like the chains are so worried about liability that rare actually means medium.
Hell yeah, that looks goodGrilled eggplant used for my hamburger bun...View attachment 118225View attachment 118226View attachment 118227View attachment 118228View attachment 118229
It was excellentHell yeah, that looks good
Grilled eggplant used for my hamburger bun...View attachment 118225View attachment 118226View attachment 118227View attachment 118228View attachment 118229