Liska
Subscriber
Hazy memory that it's the decanoate eventually causing issues with Sustanon.
While it’s probably fine to store longer I think the pharmaceutical/medical guidance due to oil is 2 years.If stored in a cool dark place, quite some time. Usually 2-4 years.. although I would likely stock up on cyp over a blend of esters. I have seen sust change colour dramatically over 1 year of time.
This of course is my opinion.
Thanks,
CCUSA
Hazy memory that it's the decanoate eventually causing issues with Sustanon.
Differs between preparations/brands and vials/amps so cannot be generalized at all and isn't relevant to the question either when you check how exp. dates are set.I think the pharmaceutical/medical guidance due to oil is 2 years.
What was your protocol?Man, that's not a valid test at all.
With pregnancy kit you're doing qualitative test, it shows positive even if you have 500IU of hcg in a vial instead of 5000IU.
If stored in a cool dark place, quite some time. Usually 2-4 years.. although I would likely stock up on cyp over a blend of esters. I have seen sust change colour dramatically over 1 year of time.
This of course is my opinion.
Thanks,
CCUSA
No pip to report from me. The only compound I’ve used of his that had a tiny bite was the 200/200mg blend of Tren and test.Speaking of Sustanon.
Can anyone provide feedback on CCUSA Sustanon and if it has a bite or not?
At this point I get majority of my goodies from CCUSA, except Sustanon. I would love to make the jump but it took me forever to find my current PIP free Sustanon, nervous to branch out on that one item.
I wasn't aware of Sustanon causing anyone PIP, what differentiates this one from others you have tried based on the information provided (concentrations, excipients etc)? You can name the good brand as well as the ones that didn't work for you if you want, you never know who it may be helpful for now or years from now when someone is browsing old threads.nervous to branch out on that one item.
Differs between preparations/brands and vials/amps so cannot be generalized at all and isn't relevant to the question either when you check how exp. dates are set.
Jano will test for heavy metals if you’re concernedOil degrades and goes rancid. That does not mean it is no longer sterile. Personally, my concern is for infections. You are already injecting preparations made from dubious sources (as in the raws themselves). I would be more concerned about impurities and heavy metals for IM administered compounds... Boils down to trust in your supplier, their supplier, and the lab testing done, which sadly is beyond reach for most people.
He has countless times and never found any and there's so many posts about this in the Meso library. However, I believe those with genuine concern will invest the time to research these topics properly by themselves.Jano will test for heavy metals if you’re concerned
Some old school methods included solvents that were just unneeded. I use a very standard or below average amount of solvents in my sust250. I have never personally had one complaint.Speaking of Sustanon.
Can anyone provide feedback on CCUSA Sustanon and if it has a bite or not?
At this point I get majority of my goodies from CCUSA, except Sustanon. I would love to make the jump but it took me forever to find my current PIP free Sustanon, nervous to branch out on that one item.
Do you have any scientific proof that oil goes rancid after its already been brewed? People have been parroting this for a decade or longer but I've yet to find any proof ot evidence of that occurring. I personally have non brewed mct oil that expired in 2018 that's been at room temperature since then and its not rancid.Oil degrades and goes rancid. That does not mean it is no longer sterile. Personally, my concern is for infections. You are already injecting preparations made from dubious sources (as in the raws themselves). I would be more concerned about impurities and heavy metals for IM administered compounds... Boils down to trust in your supplier, their supplier, and the lab testing done, which sadly is beyond reach for most people.
You don’t need scientific proof to prove that food products expire and go rancid.Do you have any scientific proof that oil goes rancid after its already been brewed? People have been parroting this for a decade or longer but I've yet to find any proof ot evidence of that occurring. I personally have non brewed mct oil that expired in 2018 that's been at room temperature since then and its not rancid.
As far as heavy metals, You'll probably have a higher chance of finding that in your water coming from your faucet
I wasn't aware of Sustanon causing anyone PIP, what differentiates this one from others you have tried based on the information provided (concentrations, excipients etc)? You can name the good brand as well as the ones that didn't work for you if you want, you never know who it may be helpful for now or years from now when someone is browsing old threads.
Oh I am in, I make a post yesterday asking about Sust and I have both you and Liska responding within hours. Cant beat that customer service. More over, I know sources can get busy but there is something nice about being able to talk shop with who you are buying from.Some old school methods included solvents that were just unneeded. I use a very standard or below average amount of solvents in my sust250. I have never personally had one complaint.
If you have been purchasing goods from me, I would just add 1 vial to the order for trial. It isn't horribly expensive.
Thanks,
CCUSA
You’re running 3grams of test per week?Oh I am in, I make a post yesterday asking about Sust and I have both you and Liska responding within hours. Cant beat that customer service. More over, I know sources can get busy but there is something nice about being able to talk shop with who you are buying from.
1 Vial would last me 1 week right now though. Ill snag a few by end of day before you go on break. Appreciate you throwing us a heads up about that btw. Hope you enjoy your holidays.
Thanks fellas
What does brewing have to do with it, unless you're equating that to heat (thus excluding cold brewing)? Of course there is scientific evidence and your options here are a) I haven't looked at all or b) I looked but couldn't find anything because I put solid tape over all those results on my screen.Do you have any scientific proof that oil goes rancid after its already been brewed?
You are easily the most vexing person on this forum. How do you go about life so miserable? I genuinely feel bad for you. Good dayWhat does brewing have to do with it, unless you're equating that to heat (thus excluding cold brewing)? Of course there is scientific evidence and your options here are a) I haven't looked at all or b) I looked but couldn't find anything because I put solid tape over all those results on my screen.
MCT is more stable than pretty much every other carrier oil for various reasons that you already know so that's about the worst example you could give.
If you actually care about a question I would expect you to have done some research on it and present that alongside the question(s) you still have, otherwise it suggests you don't actually care so why should anyone care about spoonfeeding you.
I'm not particularly mad about your specific question but a particular group of new posters making similarly lazy posts all across Meso, dragging many threads that could've been more readable or interesting into the void.
All these questions have been answered countless times, please look up the answers given countless times so we can escape this groundhog day loop.
Do you have any scientific proof that oil goes rancid after its already been brewed? People have been parroting this for a decade or longer but I've yet to find any proof ot evidence of that occurring. I personally have non brewed mct oil that expired in 2018 that's been at room temperature since then and its not rancid.
As far as heavy metals, You'll probably have a higher chance of finding that in your water coming from your faucet