We don't have an Aldi's, but 79c a dozen[emoji15] i thought 99c was a great price [emoji20]There $.79 a dozen at Aldi's 24/7![]()
And a .25 cent refund when you returned the cart.... you can't beat that placeI just got a pork butt from aldi's for .79/lb. 6lb's of easter ham for less than $5! And a $10 coupon off carts of $40 or more. Woop woop
You are the king of steak perfection...
Here's the tips that I give people with cooking protein, in general-You are the king of steak perfection...
Please explain how so perfectly rare everytime
Right onHere's the tips that I give people with cooking protein, in general-
-Let the meat come to room temp
-Never add oil to your meat, add the oil to the cooking surface
-Always let your meat rest AT LEAST 5 minutes after cooking
-Ideally you salt your meat when it's finished cooking (salt pulls out moisture and can toughen proteins)
-Cook the meat slightly under the desired them and let it rest loosely covered with foil for those 5 minutes
-If you can, put a little butter on your steak when it's done and hit it with a butane torch (especially cuts that have a fat strip like NY strips, RENDER that fat).
Thx for heads up . I'll be stopping there tomorrowFor all you guys ( and girls) that have a TARGET near you, they have a sale on eggs, 99c per dozen with a limit of 4 dozen so the wife and i each bought 4 [emoji4]
Pics or it ain't true lolBout to make some beefy cheese dip. Quick wasy good amount of protein
Well looks like it ain't true. Ole lady just said se don't feel like cooking =( my lazy ass might end up doing it., don't see it happening thoughPics or it ain't true lol
Sissy, frozen peas on the bean bag... c'mon man.... lolSecond day with this bag on my Beanz lol
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