rubisean
New Member
I ain't even mad at people I used to be mad at...
About to throw down some grub
Dbol breakfast of champions
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I know some of that Mrs OGH lasagna is lingering.... Nothing better that a few day old lasagna.Lookin good @rubisean ---
Leftover prime rib here too plus boiled eggs and half an apple . The off-cycle cut is definitely progressing on
Prok chops huh bub?View attachment 56139 prok chops
The newly engineered for highest protein content LOLProk chops huh bub?
New breed?
Pet shop refugee's is what I heard . Some exotic pet warehouse in FL got broken into and alot of the snakes and lizards escaped many years ago , now the Iguana is common as rats in some places (according CNN) lol...??
This was as close to an iguana as I saw
Dbol breakfast of champions
Lunch today was smoked sirloin with a coffee crust (it's fucking delicious), 2 fried eggs and some white rice mixed with soy and sriracha.
View attachment 56224
View attachment 56225
I love that shit. Egg with red meat is a highly underused combo... Great on a burger, or a steak!Looks looks soo good. There is a restaurant next door that does a burger with egg on pretzel bun. Yum.
I love that shit. Egg with red meat is a highly underused combo... Great on a burger, or a steak!
After chasing the mass the last few years I long to be in top shape like I was 3 yrs ago when I did HST training . I got dense/hard as a rock and had mad endurance . So back to HST training I go , 3 fullbody workouts/wk - 2 sets only of each exercise--one week 15 rep sets then the next week 10 rep sets then next week 5 rep sets then back to 15 reps all the while increasing weight . Brutal some days . I already did my first workout starting lite. Its just like I remember .... 177lbs (12/29/16)
Checking this out now.http://hypertrophyspecific.com/hst_index.html (Hypertrophy-Specific Training : : Official Home of HST)